Flying Pasta

First Course

Main Course

1. Bolognese Fresh minced meat with italian touch	£6.75
2. Pomodoro Fresh tomato and basil sauce	£6.75 V
3. Carbonara Cream and Italian bacon	£6.75
4. Aglio Oglio E Peperoncino Olive oil, garlic, basil and chilli	£6.75 V

5. Con Aragosta Lobster cooked with fresh tomato sauce, garlic, chilli and fresh basil	£17.00
6. Marinara A fresh selection of seafood, cooked with garlic, frsh basil, parsley and a touch of tomato sauce	£9.00
7. Chef Fresh filleted monkfish cooked the chef's way	£8.50
8. Mare Monti Cooked with onions, mushrooms, prawns and fresh tomato sauce	£7.50
9. Delizia Cooked with pieces of prime fillet steak, spinach, garlic, basil, tomatoe sauce, parmesan cheese and a touch of cream	£10.00
10. Con Polpette Homemade classic italian meat balls, served with a fresh tomato and basil sauce	£8.00

11. Zucchine E Gambereti Courgettes and prawns cooked with a fresh tomato and cream sauce	£9.00
12. Con Salmone Fresco Filleted fresh salmon with cream and a touch of fresh tomato sauce	£8.50
13. Con Funghi Fresh mushrooms and dried porcini mushrooms in a cream sauce, with a touch of garlic and parsley	£8.50 V
14. Mongolfiera Fried aubergines with mushrooms, fresh tomato, cream tomato, cream and basil sauce, sprinkled with parmesan cheese	£8.50 V
15 Quattro Formaggi Cooked with four sorted italian cheeses and cream	£8.50 V
16. Con Indivia Indive lettuce cooked with garlic, olive oil, panceta then topped with drated provolone cheese	£8.00

17. Con Pollo Pieces of supreme chicken breast cooked with fresh tomato sauce and cream	£8.20
18. Matriciana Cooked with pancetta, fresh tomato sauce, basil and parmesan cheese	£6.75
19. Mandorlati Cooked with smoked salmon, cream almonds and a sprinkle of parmesan cheese	£6.75
20. Pasticciati Cooked with ham, peas, fresh tomato sauce, cream and parmesan cheese	£6.75
21.Con Broccoli Clove of crushed garlic, olive oil, onions, chilli, broccoli and parmesan cheese	£6.75 V
22. Al Forno Mushrooms, ham, cheese sauce, fresh tomato sauce, mozzarella cheese, parmesan cheese, then oven cooked	£6.75

23. Gnocchi Totti Pasta made from potatoes and ham cooked with fresh tomatoes, dolce latte cheese with a touch of cream and parmesan cheese.	£9.50
24. Gnocchi Burro E Salvia Cooked in butter and fresh sage	£9.50 V
25. Ravioli Chef Cushion shaped pasta stuffed with porcini mushroom centre cooked with sliced ham, mushrooms with a cream parmesan sauce.	£9.50
26. Ravioli Con Pomodoro Cooked with fresh tomato and basil sauce, and a touch of parmasan	£9.00 V
27. Lasagn Al Forno Classic italian dish with bolognese sauce, white cheese sauce topped with mozzarella	£7.50